With a rich history of wine production dating back to biblical times, Israel is a part of the cradle of wine civilization. Here, wine was commonly used for religious ceremonies as well as for general consumption. During Roman times, it was a popular export, but during Islamic rule around 1300, production was virtually extinguished.
The modern era of Israeli wine making began in the late 19th century with help from Bordeaux’s Rothschild family. Accordingly, most grapes grown in Israel today are made from native French varieties. Indigenous varieties are all but extinct, though oenologists have made recent attempts to rediscover ancient varieties such as Marawi for commercial wine production.
December 17th, 2:00 pm till 4:30pm.
Taste Wines from $16.95 – to – $25.95 (!!)
Taste them all for $10.00 – Includes cheese and crackers.
Yarden Mount Hermon Rose, Israel- $16.95 by the glass $5.00
Recanati Chardonnay, Israel – $21.95 by the glass $6.50
Yarden Mount Herman White, Israel- $16.95 by the glass $5.00
Gilgal Syrah, Israel – $21.95 by the glass $6.50
Bousquet Alavida Malbec, Israel – $18.95 by the glass $5.00
Galil Mountain “Ela”, Israel – $25.95 by the glass $8.50