

An intimate food and wine tasting located at Spencer’s in the Doubletree
** Limited Seating Available **
Held at Spencer’s, three appetizer-sized offerings will be served alongside two wines for each course. Experience this real-time interaction between food and wine, demonstrating how each affects the other. The wines are superior, the plates will be top-quality and well-paired.
The Evening’s Welcome Bubbles: La Vieille Ferme Sparkling Rose
First Plate: Seared Scallop (butter poached asparagus / garlic burre blanc / chervil)
Paired With: 2022 Matthews Sauvignon Blanc & 2021 Single Barrel La Reyna Blanca Chardonnay
Second Plate: Charred Zabuton Steak (bleu cheese gratin / forrest mushrooms / syrah demi)
Paired With: 2022 Matthews Merlot & 2021 Single Barrel Scarline Syrah
Third Plate: Peppercorn Crusted Pork Belly (manchego arancini / arugula / romesco)
Paired With: 2022 Matthews Claret & 2022 Matthews Cabernet Sauvignon
Bonus Taste: 2021 Matthews Cabernet Sauvignon Reserve
Seating is limited ~ CALL TODAY ~ 509-838-1229